MUÑANA Red

VDLT SIERRA NEVADA

Winemaking: Aged on French oak barrels and American toasted medium for 6 months and 12 months in bottle in natural caves at a temperature between 16-18° C. .

Size: 750 mL
% Alcohol: 14.5%
Unit: 12

Grape: Cabernet Sauvignon, Tempranillo, Monastrell

Tasting Notes:  Intense cherry red color. On the nose we find aromas of ripe red fruits, black licorice, cinnamon and toasted notes.The palate is long, spicy, with a balanced acidity, soft tannins and persistent end.